Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
opportunities for growth
flexible scheduling
employee bonus referral program
supportive leadership
competitive pay
Paid Time Off
Health Insurance
Job Description
PAM Health (PAM), headquartered in Enola, Pennsylvania, is a renowned healthcare provider specializing in post-acute services. With over 80 locations spread across 17 states, including wound clinics and outpatient physical therapy centers, PAM Health is dedicated to delivering high-quality patient care and exceptional customer service. Their team comprises highly trained professionals committed to serving each community with loyalty and compassion. PAM Health’s mission is to support recovery through expert care, education, and research, making them a trusted leader in specialty healthcare services.
Joining PAM Health means becoming part of a collaborative and supportive work environment where colleagues and leadership v... Show More
Joining PAM Health means becoming part of a collaborative and supportive work environment where colleagues and leadership v... Show More
Job Requirements
- High school diploma or equivalent
- Minimum five years of commercial food preparation experience
- Ability to comply with sanitation policies
- Ability to follow detailed instructions
- Strong commitment to food safety
- Flexibility to work per diem shifts
- Basic English literacy
Job Qualifications
- High school education or GED preferred
- Ability to read and write English
- Knowledge of food preparation standards
- Experience with menu planning
- Familiarity with sanitation and safety regulations
- Strong attention to detail
- Good communication skills
Job Duties
- Prepare patient and cafeteria food services according to local, state, and federal standards
- Adhere to sanitation policies and procedures
- Follow recipes and plan menus as required
- Ensure food safety and quality standards are maintained
- Collaborate with kitchen and healthcare staff to meet dietary requirements
- Maintain cleanliness of food preparation areas
- Comply with hospital health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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