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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $11.96
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
Employee Discounts
Retirement Plan
Training opportunities
Job Description
The Ballpark at League City is a premier recreational facility dedicated to offering a wide array of activities and amenities for both youth and adults. Located in the heart of League City, this establishment stands out as a vibrant community hub where sports, leisure, and social gatherings converge in an energetic and welcoming environment. The facility is distinguished by its state-of-the-art bat and ball turf fields, indoor arenas designed for soccer and flag football, as well as sand volleyball courts that accommodate all skill levels and age groups. Alongside these sporting amenities, The Ballpark houses two full-service restaurants that provide... Show More
Job Requirements
- high school diploma or GED, or currently attending high school
- valid Texas Food Handlers certification
- flexible schedule to work evenings and weekends
- ability to lift up to 25 pounds frequently
- ability to perform light work involving lifting no more than 20 pounds at a time
Job Qualifications
- high school diploma or GED, or currently attending high school
- valid Texas Food Handlers certification
- flexible schedule to work evenings and weekends
- knowledge of city policies and procedures
- knowledge of food and beverage operations and inventory management
- familiarity with health and safety regulations and sanitation guidelines
- positive attitude and good personal behavior
- moderate level of technological competency
- ability to act quickly and calmly in emergency situations
- ability to establish and maintain cooperative working relationships with co-workers and the general public
- effective verbal and written communication skills
Job Duties
- perform food preparation and cook items that usually require short preparation time
- follow safe handling standards for stocking, rotating, and storing products for consumption, including pulling expired products from inventory
- follow all safety and health policies and procedures such as the use of protective equipment, proper refrigeration, and food handling
- operate work related machines, tools, and equipment such as grills, fryers, etc
- clean food preparation equipment, work areas, and counters or tables
- perform general cleaning activities in kitchen and dining areas
- complete opening and closing restaurant duties in accordance with policy and procedures
Job Qualifications
Experience
No experience required
Job Location
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