
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $11.96
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Job Description
The Ballpark at League City is a premier recreational facility widely recognized for its exceptional range of activities designed for both youth and adults. This vibrant venue serves as a community hub where sports enthusiasts and families can gather to enjoy top-tier facilities and a welcoming atmosphere. The Ballpark features state-of-the-art bat and ball turf fields, indoor arenas specialized for soccer and flag football, and well-maintained sand volleyball courts that cater to various skill levels. Beyond its sports facilities, the venue offers an exciting culinary experience through two restaurants that present a full menu complemented by alcoholic beverages, creating a... Show More
Job Requirements
- High school diploma or GED, or currently attending high school
- Valid Texas Food Handlers certification
- Flexible schedule to work evenings and weekends
- Ability to lift up to 25 pounds frequently
- Ability to work in a fast-paced environment
- Willingness to perform both food preparation and cleaning duties
- Ability to follow safety and health policies and procedures
Job Qualifications
- High school diploma or GED, or currently attending high school
- Valid Texas Food Handlers certification
- Flexible schedule to work evenings and weekends
- Knowledge of city policies and procedures
- Knowledge of food and beverage operations and inventory management
- Familiarity with health and safety regulations and sanitation guidelines
- Positive attitude and good personal behavior
- Moderate level of technological competency
- Ability to act quickly and calmly in emergency situations
- Ability to establish and maintain cooperative working relationships with co-workers and the general public
- Effective verbal and written communication skills
Job Duties
- Perform food preparation and cook items that usually require short preparation time
- Follow safe handling standards for stocking, rotating, and storing products for consumption, which includes pulling expired products from inventory
- Follow all safety and health policies and procedures such as the use of protective equipment, proper refrigeration, and food handling
- Operate work related machines, tools, and equipment such as grills, fryers, etc.
- Clean food preparation equipment, work areas, and counters or tables
- Perform general cleaning activities in kitchen and dining areas
- Complete opening and closing restaurant duties in accordance with policy and procedures
Job Qualifications
Experience
No experience required
Job Location
OysterLink connects hospitality businesses with candidates.
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