
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $40.82 - $48.08
Work Schedule
Flexible
Benefits
Comprehensive medical coverage
Dental Insurance
Vision Insurance
Life insurance
Disability Coverage
flexible spending accounts
prescription drug coverage
behavioral health coverage
free telemedicine services
401(K) Plan with Match
Employee stock purchase plan
Fertility and family building benefits
Adoption assistance
Employee Recognition Program
Paid Time Off
paid family leave
Tuition Assistance
Employee Health Assistance Fund
Job Description
Good Samaritan Hospital, a leading healthcare facility located in Silicon Valley, has been proudly serving the community since 1965. With over 470 beds, this hospital is renowned for its advanced cardiology services and comprehensive stroke center accreditation from The Joint Commission. The hospital offers a full range of diagnostic and interventional services, including echocardiography, vascular sonography, and EKG services. It has been recognized for outstanding achievements in oncology and maternal care, highlighted by multiple accolades such as the American College of Surgeons' 5th consecutive Outstanding Achievement Award and recognition in the Bay Area Parent Magazine Hall of Fame for the... Show More
Job Requirements
- Food handler's permit
- minimum two years experience in food and nutrition services preferred
- minimum three years experience in quantity food production including one year as a cook preferred
- knowledge of clinical nutrition principles preferred
- ability to perform arithmetic calculations for recipe conversions
- effective communication skills
- high school diploma or equivalent
Job Qualifications
- Food handler's permit
- two years experience in food and nutrition services preferred
- three years experience in quantity food production preferred
- knowledge of clinical nutrition principles related to food preparation preferred
- ability to perform non-complex arithmetic for recipe conversion
- strong interpersonal and communication skills
- high school diploma or equivalent
Job Duties
- Prepare all grilled items in the cafeteria
- monitor cafeteria food for accuracy
- perform taste testing of foods
- log temperatures to ensure food safety
- support food production and service teams
- communicate effectively with management and staff
- adhere to food safety and hygiene standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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