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Job Overview
Employment Type
Temporary
Compensation
Hourly
Exact $19.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Sick leave accrual
Job Description
The City of Arvada is a vibrant and dynamic municipality that takes pride in serving its community through a diverse range of services and initiatives. Known for its commitment to fostering innovation, inclusivity, and excellence, the City champions a welcoming and professional environment for both residents and employees alike. With a clear vision to "Dream Big and Deliver," Arvada emphasizes superior service delivery to enhance the quality of life for everyone within its community. The City operates various facilities and services, including public golf courses that feature restaurant operations requiring dedicated staff to maintain high standards of food preparation and... Show More
Job Requirements
- Must be at least 18 years of age
- Must have reliable transportation
- Ability to work varied shifts including nights, weekends, and holidays
- Able to lift and carry 25 to 50 pounds
- Ability to work from ladders in awkward positions
- Ability to maintain clean and neat appearance
- Ability to attend trainings and meetings
- Ability to maintain adequate attendance
- Ability to follow instructions
Job Qualifications
- High school diploma or GED preferred
- One or more years of line cook experience demonstrating proficiency in cooking techniques and food preparation
- Basic knowledge of health department standards and food handling and preparation
- Basic knowledge of kitchen equipment such as steamers, ovens, slicers, and knives
- Ability to prepare and cook food according to health department and Division of Food Services standards
- Ability to follow health and safety procedures
- Ability to work independently
- Ability to communicate effectively both verbally and in writing
Job Duties
- Responsible for daily preparation and cooking of foods
- Maintains clean and organized work areas
- Puts received food orders away in an organized manner
- Maintains cleanliness of walk-in, dry storage, and prep areas
- Assists with end of shift clean up including floors, counters, trash, and cardboard
- Maintains cleanliness of all kitchen equipment
- Attend meetings and training
- Travels to and attends team and organizational meetings, training, events and activities and appropriately and professionally represents the department
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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