Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $22.22 - $33.33
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Medical insurance
Tuition Reimbursement
retirement plan matching
Employee assistance program
caregiver support program
Free parking
Orca transit passes
Job Description
Overlake Medical Center, located in Bellevue, Washington, is a renowned healthcare institution dedicated to providing exceptional medical services with a patient-centered approach. The center is widely recognized for its commitment to care excellence, innovative treatments, and a supportive work environment. Overlake Medical Center has been acknowledged as one of America's Top 150 places to work in healthcare for several consecutive years. This accolade highlights the institution's inspiring culture, commitment to employee wellbeing, and leadership that genuinely cares about its staff. The center emphasizes values-based care, ensuring patients receive respectful and compassionate treatment. With visible local leadership and an engaging workplace... Show More
Job Requirements
- High school diploma or equivalent
- One year experience in culinary arts preferred
- Food Worker Card required
- Ability to work early morning and day shift hours
- Knowledge of food safety and sanitation protocols
- Ability to follow recipes and maintain food quality
- Strong communication skills
Job Qualifications
- Effective oral and written communication skills
- High school diploma preferred
- Culinary-related degree preferred
- Knowledge of modified diets preferred
- Food Worker Card issued by county and valid in Washington state
- ServSafe Certification preferred
- One year experience in culinary arts preferred
- Ability to work in a kitchen environment with hot and cold equipment and tray assembly
Job Duties
- Prepare hot and cold food items following established recipes and safety guidelines
- Ensure food presentation meets quality standards
- Maintain safe food temperatures for hot and cold food holding
- Assist with catering meal preparation and tray assembly
- Monitor and maintain cleanliness of kitchen and food service areas
- Comply with food safety regulations and quality control procedures
- Coordinate with dining services team to deliver timely meal service
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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