Job Overview
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.50
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Job Description
Bridgeport Hospital is a distinguished healthcare institution committed to delivering exceptional medical care with a focus on patient-centered treatment. As part of the Yale New Haven Health System (YNHHS), Bridgeport Hospital emphasizes the importance of integrity, respect, accountability, and compassion in all aspects of healthcare. The hospital strives to meet benchmarks associated with the Patient Centered Medical Home model, ensuring that patients are at the heart of their care team. This model promotes access to continuous and comprehensive care, with a collaborative approach that involves every employee as a member of the patient’s care team. The hospital consistently works towards... Show More
Job Requirements
- High school diploma or GED preferred
- One year related experience
- Good interpersonal and communication skills
- Able to read and speak English
- Successful completion of hospital orientation
- Successful completion of department orientation
- Must be able to lift 50 lbs
- Must be able to stand or walk for 6 to 8 hours
- Must be able to pull or push carts and equipment for 6 to 8 hours
Job Qualifications
- High school diploma or GED preferred
- One year related experience
- Good interpersonal and communication skills
- Able to read and speak English
- Successful completion of hospital orientation
- Successful completion of department orientation
- Must be able to lift 50 lbs
- Must be able to stand or walk for 6 to 8 hours
- Must be able to pull or push carts and equipment for 6 to 8 hours
Job Duties
- Maintains established standards for high food quality by using recipe cards, training and teamwork to provide the utmost in customer satisfaction
- Prepares assigned recipes according to production sheets and special requests utilizing the standardized recipe card file to obtain the quality and quantity needed for daily consumption
- Maintains appropriate sanitation in service areas and prep areas to assure a sanitary working environment
- Assure the safety of patients, staff and visitors through enforcement of department safety policies and procedures
- Performs any additional assignments as required by the supervisor or manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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