Zaxby's logo

Zaxby's

Cook (Part-Time) - Restaurant Crew

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Work Schedule

Flexible
diamond

Benefits

free meals on shift
50 percent off meals off shift
flexible schedule
Early Access to Pay
Paid training
Opportunities to Advance
Recognition Program
Employee Referral Program
401(k) with employer match
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Employer Paid Life Insurance

Job Description

Zaxby's is a prominent restaurant chain renowned for its flavorful chicken wings, sandwiches, and signature sauces. Established as a leader in the fast-casual dining industry, Zaxby's combines a passion for great food with a commitment to creating a lively, fun atmosphere where guests can enjoy quality meals alongside friends and family. Known for its friendly service and dedication to quality, Zaxby's has become a favorite destination for those seeking an enjoyable and satisfying dining experience.

The company prides itself on fostering a positive work environment for its team members, offering opportunities not just for employment but for personal and profess... Show More

Job Requirements

  • Must be 16 years of age or older
  • available to work 9 to 28 hours per week
  • ability to sit, stand, and walk continuously
  • ability to occasionally stoop, bend, crouch, or climb including the use of ladders
  • ability to frequently lift, push, pull, and carry up to 50 pounds including lifting overhead
  • continuous use of hands and wrists for grasping and fine manipulation
  • ability to communicate proficiently through speech, reading, and writing
  • ability to maintain effective audio-visual perception and judgment
  • ability to work in an environment with hot and cold temperature variations and exposure to food allergens
  • ability to operate restaurant equipment safely including knives and fryers

Job Qualifications

  • Must be 16 years of age or older
  • available to work 9 to 28 hours per week
  • ability to communicate proficiently through speech, reading, and writing
  • ability to maintain effective audio-visual perception and judgment
  • ability to work in an environment with hot and cold temperature variations and exposure to food allergens
  • ability to operate restaurant equipment safely including knives and fryers
  • willingness to learn and adhere to food safety and standard operating procedures

Job Duties

  • Complete all training requirements including Zaxbys Back of House Development Plan and hands-on stations training
  • provide friendly, enthusiastic service for all guests
  • maintain awareness of current promotions
  • enthusiastically represent the Zaxbys brand
  • assist with guest service and front of house operations
  • prepare menu items according to company standards and in a safe and sanitary manner
  • ensure food and beverages are handled according to safety regulations and guidelines
  • safely operate food preparation and cooking equipment
  • maintain product levels in assigned stations in order to be prepared for immediate needs
  • prepare and cook food items according to company standards
  • accurately assemble and package guest orders
  • maintain a clean and safe working environment
  • keep work areas clean and organized
  • maintain equipment and inform management of maintenance needs
  • assist with inventory and storage management
  • receive and stock incoming inventory deliveries
  • hold and store food items following food safety guidelines
  • inform management when inventory is needed
  • clean and organize storage areas
  • complete all tasks with a sense of urgency, in a timely manner
  • work safely and follow all safety guidelines and procedures
  • perform other duties as assigned

OysterLink supports restaurant and hospitality hiring.

Job Qualifications

Experience

No experience required

Job Location

You may be also interested in: