Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $24.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in providing food services, facilities management, and uniform services across various industries including education, healthcare, business, and sports and entertainment. With operations in 15 countries worldwide, Aramark serves millions of guests every day, driven by a strong mission rooted in service and a commitment to making a positive impact on communities and the planet. The company places great emphasis on creating an inclusive work environment where every employee enjoys equal opportunity and can fully participate without discrimination based on race, color, religion, gender, or any other characteristic protected by law. Aramark's focus on employee development... Show More
Job Requirements
- Experience as a cook or in a related role
- knowledge of basic principles of food preparation
- ability to acquire food safety certification
- basic math skills
- good communication skills
Job Qualifications
- Experience as a cook or in a related role
- validated knowledge of food preparation principles, various cooking methods, and food safety regulations
- ability to acquire food safety certification
- basic math and counting skills
- effective interpersonal communication skills, both written and verbal
Job Duties
- Cooks and prepares a variety of food according to production guidelines and standardized recipes
- sets up workstation with all needed ingredients and equipment
- prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
- safely uses a variety of utensils including knives
- operates equipment such as ovens, stoves, slicers, mixers
- bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
- arranges, garnishes, and portions food according to established guidelines
- properly stores food by adhering to food safety policies and procedures
- cleans and sanitizes work areas, equipment, and utensils
- maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers
- adheres to Aramark safety policies and procedures including accurate food safety and sanitation
- ensures security of company assets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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