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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $19.00 - $21.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Vision Insurance
Dental Insurance
Retirement Plan
Tuition Reimbursement
Employee assistance program
Paid Time Off
Job Description
Brightview Senior Living is a leading provider in the senior living industry, known for its dedication to excellence and passion for delivering top-notch services and groundbreaking care to its residents. With a strong emphasis on community, Brightview nurtures a supportive, inclusive environment where professional growth, development, and advancement are prioritized. The company is committed to making a meaningful difference in the lives of seniors by contributing to their joy and well-being every day. Their mission is reflected not only in the quality of care provided but also in the vibrant, respectful environment they create for both residents and employees.
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Job Requirements
- High school diploma or equivalent
- At least one year of kitchen experience
- ServSafe certification
- Knowledge of food safety regulations and procedures
- Ability to accommodate dietary needs
- Good communication and organizational skills
- Willingness to work flexible hours
Job Qualifications
- A foodie at heart who enjoys sharing culinary masterpieces with residents
- Excellent communication skills
- Ability to work in a fast-paced environment
- Knowledge of proper food handling, storage, and safety protocols
- At least one year of kitchen experience
- ServSafe certification
Job Duties
- Use creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates
- Utilize an array of healthy, high-end ingredients to optimize nutrition
- Accommodate specific dietary needs and special requests
- Follow proper food handling, storage, and safety protocols and regulations
- Work efficiently in a fast-paced kitchen environment
- Communicate effectively with team members and residents
- Maintain cleanliness and organization in the kitchen area
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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