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Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $19.00 - $20.70
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k)
Paid Time Off
Holiday pay

Job Description

Spectrum Retirement Communities is a respected organization dedicated to providing exceptional living environments and comprehensive care for seniors. As part of our commitment to quality, we deliver a welcoming atmosphere that fosters community, independence, and well-being. Our facilities are equipped with modern amenities and staffed by compassionate professionals who are dedicated to enhancing the lives of our residents through personalized service and attention. We are proud to offer a supportive workplace where team members are valued, nurtured, and given opportunities to grow and succeed.

We are currently seeking a skilled Part-Time Cook to join our team. This role pl... Show More

Job Requirements

  • minimum of two years experience in hotel kitchen, restaurant, or similar operation
  • knowledge of sanitation and safe food handling
  • effective communication skills
  • ability to work independently and multitask
  • professionalism and organizational skills
  • customer service orientation

Job Qualifications

  • minimum of two years experience working in all stations of a hotel kitchen, restaurant, or similar operation
  • knowledge of sanitation and safe food handling standards
  • ability to communicate clearly with team members
  • must be self-motivated and organized
  • strong customer service skills

Job Duties

  • prepare high-quality food following standard recipes and special diet orders
  • work with the Director of Food & Beverage and Sous Chef to manage food and supply logistics
  • ensure timely procurement of food items
  • correctly store leftovers
  • maintain accurate food inventories
  • adhere to sanitation and safe food handling standards
  • collaborate effectively with restaurant team members

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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