Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Day Shifts
Fixed Shifts
Benefits
Access to voluntary benefits including medical and pharmacy
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
Auto and Renter's Insurance
ID theft protection
OnePass Gym Membership Program
401(k) with Safe Harbor Employer Match
access to financial advisors
Crewmember Assistance Program
Education Assistance
Pet insurance
Paid Time Off
Closed for all major holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Job Description
Raising Cane's is a popular fast-food restaurant chain that specializes in high-quality chicken finger meals. Known for its vibrant atmosphere and commitment to excellent customer service, Raising Cane's has built a reputation as a fun and fast-paced workplace where employees are encouraged to grow and develop their careers. Established with a focus on community impact and employee satisfaction, Raising Cane's continues to expand its team by hiring dedicated individuals who are passionate about delivering memorable dining experiences. The company culture emphasizes teamwork, enthusiasm, and continuous learning, making it an ideal environment for both entry-level and experienced workers in the restaurant... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to work flexible shifts including mornings, evenings, weekends, and holidays
- Capability to lift, carry, push, or pull objects up to 50 pounds
- Ability to stand, kneel, bend, twist, and stoop for extended periods
- Must arrive on time and be dependable
- Follow company policies and procedures
- Provide friendly and efficient customer service
- Ability to work under pressure and multi-task
- Align with company culture of working hard and having fun
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a fast-food or restaurant kitchen is a plus but not required
- Strong communication skills
- Ability to work in a fast-paced environment
- Team player with a positive attitude
- Willingness to learn and follow instructions
- Basic food safety knowledge
Job Duties
- Prepare and cook chicken finger meals according to company standards
- Maintain a clean and organized kitchen environment
- Follow all safety and sanitation guidelines in food preparation
- Assist team members in various kitchen tasks
- Manage inventory and restock supplies as needed
- Communicate effectively with front-of-house staff to ensure smooth service
- Participate in training and development programs to advance skills
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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