Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.67
Work Schedule
Flexible
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Morrison Living is a renowned culinary hospitality company that operates under the umbrella of Compass Group, a leading global provider of food and support services. Known for delivering outstanding dining experiences, Morrison Living specializes in creating vibrant culinary environments in various settings, including senior living communities, healthcare, education, and business dining. Their commitment to excellence, sustainability, and hospitality makes them a top choice for professionals aspiring to be part of a supportive and dynamic work culture. Morrison Living is dedicated to making a positive impact on the lives of those they serve by offering delicious meals prepared with passion and... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a cook role preferred but not required
- Ability to stand for extended periods
- Willingness to work varied shifts including weekends
- Ability to follow instructions and safety standards
- Basic math and reading skills
- Commitment to personal and workplace safety
- Ability to handle kitchen equipment safely
Job Qualifications
- Previous cook experience preferred
- Willingness to learn and undergo training
- Ability to follow standardized recipes and food safety guidelines
- Strong attention to detail and organizational skills
- Good communication and teamwork skills
- Commitment to maintaining a clean and safe work environment
- Basic food handling and cooking knowledge
- Ability to work flexible hours including weekends
Job Duties
- Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules
- Serves meals or prepares for delivery using correct portioning, ensuring proper temperature and attractive presentation
- Tastes all prepared food items to maintain quality standards
- Uses established ticket collection procedures during service
- Cleans kitchen and maintains high standards of cleanliness
- Stores or discards excess food following safe food-handling procedures
- Keeps refrigerators and storerooms clean and organized
- Operates and maintains kitchen equipment as instructed
- Assists in production planning, record keeping and reporting
- Assists in ordering and receiving food and supplies
- Reports maintenance needs, faulty equipment or accidents to supervisor
- Attends in-service and safety meetings
- Maintains good working relationships with coworkers, customers, administrators and managers
- Performs job safely while maintaining a clean, safe work environment
- Ensures proper presentation, portion control and maintenance of serving temperatures following HACCP standards
- Commits personally to safety of self and others
- Abides by all company policies and procedures, including use of protective gloves, oven mitts, slip-resistant shoes and proper lifting techniques
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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