Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.67
Work Schedule
Flexible
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Job Description
Morrison Living is a leading hospitality company specializing in providing exceptional food and dining services primarily to senior living communities. As a proud member of Compass Group, one of the world's largest food service companies, Morrison Living is dedicated to enhancing the dining experience by blending culinary excellence with compassionate service. The company is known for its commitment to quality, innovation, and creating memorable experiences for residents and guests alike. Morrison Living prides itself on maintaining a supportive and collaborative work environment where team members are valued and encouraged to grow professionally.
The company is currently hiring for part-time C... Show More
The company is currently hiring for part-time C... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking experience preferred but not required
- Ability to stand for extended periods and perform physically demanding tasks
- Availability to work part-time schedule including weekends
- Ability to follow food safety and sanitation standards
- Willingness to learn and adapt
- Ability to maintain a clean and safe work environment
- Ability to communicate effectively with team members
Job Qualifications
- Previous cook experience preferred
- Willing to train
- Ability to follow standardized recipes and food safety guidelines
- Strong organizational and record-keeping skills
- Good communication and teamwork abilities
- Commitment to maintaining high standards of cleanliness and safety
- Ability to operate kitchen equipment safely
- Ability to work varied schedules including weekends
Job Duties
- Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules
- Serves meals or prepares for delivery using correct portioning, ensuring food is at the correct temperature and appealing
- Uses established ticket collection procedures during service and maintains accurate records
- Cleans kitchen after preparation and serving, maintaining high standards of cleanliness
- Stores or discards excess food in accordance with safe food-handling procedures
- Keeps refrigerators and storerooms clean and orderly, ensuring proper food and supply storage
- Operates and maintains kitchen equipment as instructed
- Assists in production planning, record keeping and reporting
- Assists in the ordering and receiving of all food and supplies
- Reports needed maintenance, faulty equipment or accidents to supervisor immediately
- Attends in-service and safety meetings
- Maintains good working relationships with coworkers, customers, administrators and managers
- Performs job safely while maintaining a clean, safe work environment
- Ensures proper presentation, portion control and maintenance of serving temperatures following HACCP standards
- Personal commitment to safety and adherence to all company policies and procedures including the use of protective gloves, oven mitts, slip-resistant shoes and proper lifting techniques
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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