Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $13.50
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Life insurance
Paid Time Off
401(k) with Company Match
Tuition Reimbursement
employee recognition programs
referral bonus opportunities
Job Description
Pyramid Healthcare is a leading provider in behavioral health services, headquartered in Catasauqua, Pennsylvania. As an organization, Pyramid Healthcare is dedicated to delivering the highest quality of care to individuals struggling with addiction, mental health challenges, and eating disorders. With a strong emphasis on client-focused care, Pyramid Healthcare has established itself as a respected leader across various treatment modalities, including addiction recovery, mental health rehabilitation, and specialized eating disorder treatment programs. The organization fosters supportive environments tailored to meet the needs of patients at every stage of their recovery journey, empowering clients to reclaim their health, regain stability, and improve... Show More
Job Requirements
- High school diploma or GED
- previous food preparation experience preferred
- knowledge of basic cooking techniques and ability to operate kitchen equipment preferred
- Serv-Safe certification or willingness to obtain upon hire
Job Qualifications
- High school diploma or GED
- previous food preparation experience preferred
- knowledge of basic cooking techniques and ability to operate kitchen equipment preferred
- Serv-Safe certification or willingness to obtain upon hire
- ability to work efficiently in a team environment
- strong attention to detail and commitment to food safety protocols
Job Duties
- Prepares, cooks and serves food in accordance with established policies and procedures, quality standards, and regulatory requirements
- complies with food safety standards and guidelines during all phases of food handling
- adheres to portion control by using standardized recipes and proper utensils for measurement
- completes all required documentation including but not limited to food and equipment temperature logs
- washes and sanitizes dishes, utensils and equipment, and returns to proper storage areas as requested
- performs daily and/or scheduled cleaning tasks as assigned
- operates and cleans equipment per department procedures
- reports needed maintenance and faulty equipment to supervisor immediately
- other duties as assigned by supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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