Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Competitive wages
Access to wages before payday
flexible scheduling
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401K with employer matching
Paid training
Opportunities for advancement
meals
uniforms
Employee assistance program
Job Description
Discovery Management Group is part of the Discovery Senior Living family of companies, which is acknowledged as a leading operator in the senior living industry in the United States. As one of the two largest senior living operators nationwide, Discovery Management Group manages and enhances a broad portfolio of senior living communities across the country. The company’s reputation rests on its commitment to operational excellence, innovation in service delivery, and a personalized lifestyle experience tailored to meet the diverse needs of its residents. Serving over 6,500 residents, Discovery Management Group is dedicated to improving the quality of life in each... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in senior living preferred
- knowledge of production methods
- knowledge of portion control
- knowledge of food handling safety
- strong organizational skills
- strong communication skills
- availability to work weekends
Job Qualifications
- Previous experience in senior living preferred
- experience with production methods, portion control and food handling safety required
- great organizational skills a must
- strong communication skills
- attention to detail and presentation of food product is required
- must be able to work weekends
Job Duties
- Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on the service line
- ensure the proper preparation, portioning and serving of foods as indicated on the menu cycle and the standardized recipes
- taste and prepare food to determine quality and palatability
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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