Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.57 - $26.70
Work Schedule
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid holidays
Retirement Plan
Life insurance
long term disability
Employee assistance program
Mileage reimbursement
Tuition Assistance
Paid sick leave
paid vacation leave
Bereavement leave
Student loan repayment
continuing education assistance
Job Description
Comprehensive Life Resources is a well-established behavioral health organization dedicated to providing compassionate and comprehensive care to individuals with complex wellness needs. Located in Tacoma, Washington, it holds the distinction of being Pierce County's first Certified Community Behavioral Health Clinic. The organization's mission revolves around fostering recovery and mental health wellness through innovative and supportive programs. With a strong commitment to inclusivity and engagement, Comprehensive Life Resources supports adults dealing with various mental health challenges, providing safe and nurturing environments such as their Adult Residential Treatment facility, Park Place. This residential setting is designed specifically to aid adults in recovery,... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of one year experience in a food service capacity
- Valid Food Handler's Permit or ability to obtain one
- Ability to work independently and maintain confidentiality
- Willingness to receive annual flu shot and TB test
- Compliance with infection control policies
- Ability to work scheduled shifts including swing and day shifts
Job Qualifications
- Minimum of one year's experience working in a food service capacity recommended
- Current Food Handler's Permit or ability to acquire one
- Ability to work independently, take initiative, and maintain confidentiality
- Annual flu shot and TB test verification and willing to follow other measures as directed by Infection Control Manager
Job Duties
- Prepare, cook, and serve meals and snacks for residents and staff
- Ensure cleanup of meals and snacks
- Ensure that food services comply with dietary program and/or dietician recommendations
- Maintain sanitary conditions that comply with State and Federal regulations
- Track and record temperatures of prepared food and food storage equipment
- Participate in meal preparations, maintaining equipment, and monitoring food supplies
- Ensure that ethical and professional standards of practice are maintained by following all CLR and Park Place policies and seeking regular consultation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink helps hospitality teams hire in one place.
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