Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $27.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid holidays
Retirement Plan
Life insurance
long term disability
Employee assistance program
Mileage reimbursement
Tuition Assistance
Paid sick leave
paid vacation leave
Bereavement leave
Student loan repayment
continuing education assistance
Job Description
Comprehensive Life Resources is a distinguished nonprofit organization dedicated to providing a wide range of behavioral health and social services to individuals in need. As a prominent figure in the social services sector, the organization has established itself as a provider of compassionate, recovery-focused care that supports complex wellness needs across various populations. With its commitment to community well-being, Comprehensive Life Resources operates various programs and facilities designed to foster mental health recovery, promote social integration, and enhance the overall quality of life for its clients. This role is based within its Adult Residential Treatment Program, located in Park Place,... Show More
Job Requirements
- Minimum of one year experience working in a food service capacity recommended
- Current Food Handler's Permit or ability to acquire one
- Ability to work independently, take initiative, and maintain confidentiality
- Annual flu shot and TB test verification and willingness to follow other infection control measures as directed
Job Qualifications
- Minimum of one year experience working in a food service capacity recommended
- Current Food Handler's Permit or ability to acquire one
- Ability to work independently, take initiative, and maintain confidentiality
- Annual flu shot and TB test verification and willingness to follow other infection control measures as directed
Job Duties
- Prepare, cook, and serve meals and snacks for residents and staff
- Ensure cleanup of meals and snacks
- Ensure that food services comply with dietary program and/or dietician recommendations
- Maintain sanitary conditions that comply with State and Federal regulations
- Track and record temperatures of prepared food and food storage equipment
- Participate in meal preparations, maintaining equipment, and monitoring food supplies
- Ensure that ethical and professional standards of practice are maintained by following all CLR and Park Place policies and seeking regular consultation
- Perform other duties as assigned
- Attend all assigned meetings, staff meetings, and designated staff training and consultation sessions
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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