Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $24.00 - $28.00
Work Schedule
Flexible
Benefits
flexible schedules
Great pay
Free Meals
Medical insurance
Vision Insurance
Dental Insurance
401K with company match
Paid Time Off
Referral Bonus
associate discounts
Job Description
Panda Restaurant Group, founded in 1983 in Glendale, California, is recognized as the largest family-owned American Chinese restaurant concept in the United States. With nearly 2,300 locations worldwide, Panda continues to lead the way in delivering exceptional Asian dining experiences. The company's mission centers on building an organization where people are inspired to better their lives, whether by impacting team members or contributing to the communities they serve. Panda embraces family values and a commitment to excellence in both service and culinary offerings.
As a Cook at Panda, you will play a vital role as a leader within the ... Show More
As a Cook at Panda, you will play a vital role as a leader within the ... Show More
Job Requirements
- Some high school education
- Food handler certification obtained at applicant's own expense
- Ability to stand for long periods
- Ability to lift up to 50 lbs
- Ability to work in hot and noisy kitchen environment
- Ability to reach across countertops measured at 36 inches
- Effective verbal communication skills
Job Qualifications
- Some high school education
- Prefer some operations experience
- Knowledge of local or municipal food safety requirements
- Ability to work in a fast-paced work environment
- Effective verbal communication skills
- Ability to adapt to dynamic environment with changing priorities
- Ability to manage conflicts and difficult situations
Job Duties
- Support in creating a vibrant and welcoming environment for guests
- Prepare all dishes to meet company recipes and standards
- Guide kitchen team and assist with their training
- Perform all back of house responsibilities
- Use Chinese cook knife and other kitchen equipment efficiently
- Maintain accuracy while working quickly in a fast-paced environment
- Adhere to food safety and sanitary standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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