Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group is a global leader in venue development, management, and premium hospitality services dedicated to the live event industry. The company offers comprehensive, end-to-end solutions for a collection of world-class venues including arenas, convention centers, music festivals, performing arts centers, and cultural institutions. Oak View Group’s portfolio features some of the most influential and highly attended venues on the planet, making it a standout presence in the entertainment sector. Their commitment to innovation, service excellence, and community-building helps them maintain their position at the forefront of the hospitality and event management industries. As an employer, Oak View Group... Show More
Job Requirements
- Must be 18 or over
- High school diploma or equivalent preferred
- One to two years of experience as a line cook, fast-paced restaurant cook, or prep cook preferred
- Excellent interpersonal and communication skills
- Ability to work a flexible schedule including nights, weekends, some holidays, and long hours
- Ability to prioritize tasks in a fast-paced environment
- Must perform physical activities including cleaning, climbing, lifting, walking, balancing and handling of materials
- Must be able to stand for long periods of time
Job Qualifications
- High school diploma or equivalent preferred
- Must be 18 or over
- One to two years of experience as a line cook, fast-paced restaurant cook, or prep cook preferred
- Excellent interpersonal and communication skills
- Friendly, positive attitude with co-workers, management staff, volunteers and guests
- Ability to work a flexible schedule including nights, weekends, some holidays, and long hours
- Ability to prioritize tasks in a fast-paced environment
- Ability to perform physical activities including cleaning, climbing, lifting, walking, balancing and handling of materials
- Must be able to stand for long periods of time
Job Duties
- Maintain a positive, respectful attitude at all times
- Perform food preparation duties when needed
- Check food for quality and presentation before serving
- Ensure food is handled in a sanitary manner
- Set up stations according to restaurant guidelines
- Follow recipes, portion controls, and presentation specifications as set by Chickie’s & Pete’s
- Restock all items as needed throughout shift
- Clean and maintain station by practicing good safety, sanitation, and organizational skills
- Assist with the cleaning, sanitation, and organization of the kitchen, walk-in coolers, and all storage areas
- Ensure proper temperatures are maintained on cooking and refrigeration equipment
- Communicate effectively with the Expeditor
- Awareness of food allergies and possible areas of cross-contamination
- Attend all scheduled employee meetings
- Additional tasks as assigned by management
- Work together as a team
- Perform physical activities in a variety of environmental conditions that require moderate strength including cleaning, climbing, lifting, walking, balancing, and handling of materials
- Must be able to stand for long periods of time
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter