Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.00
Work Schedule
Flexible
Day Shifts
Benefits
401K with company match
Medical insurance
Vision Insurance
Dental Insurance
Life insurance
Employee Discount Program
flexible scheduling
Immediate pay access
Sunday shift differentials
Job Description
Heritage Senior Living, located in New Berlin, WI, is a well-established and dedicated organization committed to providing exceptional care and service within the senior living community. As part of the Heritage Deer Creek facility, this organization embodies a strong team-oriented culture with a growth mindset. Heritage Senior Living emphasizes not only outstanding resident care but also supporting its employees’ professional and personal growth by offering the necessary resources and tools to cultivate their best selves. The company attributes its success to fostering a compassionate, supportive work environment that values continuous improvement and employee development.
The available position for ... Show More
The available position for ... Show More
Job Requirements
- Ability to speak, read and write English
- High school diploma, GED, or 1-3 months related experience or training preferred
- Must submit and pass all applicable pre-employment and annual tests
- Must meet all training and applicable state and federal guidelines
Job Qualifications
- High school diploma, GED, or equivalent
- Experience or training in food preparation, cooking techniques, culinary arts, or hospitality preferred
- Strong customer service skills and ability to multitask
- Understanding of sanitation and infection control practices
- Ability to work collaboratively in a team environment
- Caring and compassionate attitude
Job Duties
- Provide customer service to residents, visitors, and staff
- Adhere to menus and recipes, special dietary needs, correct portioning of food, food presentation, and proper serving methods as instructed by the executive chef
- Attend to residents' individual dietary needs when taking and delivering food orders from residents and their guests
- Maintain comfort, privacy, and dignity of our residents
- Work under the supervision of and take instruction from the executive chef and sous chef
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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