Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $23.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
overtime pay
sunday premium pay
Extra evening pay
Health Insurance
Paid Time Off
Retirement Plan
Flexible Schedule
Job Description
This job opportunity is located at Fort Gordon, within the Family & Morale, Welfare and Recreation - BOD (Board of Directors). Fort Gordon is a well-established military installation known for providing various services and support to military personnel, their families, and other authorized users. The Family & Morale, Welfare and Recreation (MWR) division is responsible for enhancing the quality of life by offering a range of recreational activities, facilities, and programs that promote well-being, community engagement, and personal development. Fort Gordon's MWR programs contribute significantly to the morale and welfare of soldiers and their families, fostering a supportive community environment.Show More
Job Requirements
- Direct deposit and social security card is required
- Meet qualification/eligibility/background requirements for this position
- Satisfactorily complete an employment verification (E-Verify) check
- Males born after 12-31-59 must be registered or exempt from Selective Service
- Position, duty hours, location and/or activity are subject to change based on mission requirements
- Subject to satisfactory completion of all pre-employment checks in accordance with AR 215-3, para.2 to include a medical examination
- Incumbent may be required to complete a Tier 1 background investigation for a Common Access Card for physical access to federally-controlled facilities
- Satisfactory completion of a minimum of 4 hours initial food sanitation and safety training is required within 30 days of employment and a minimum of 4 hours refresher training annually
- Willing and able to lift up to 40 pounds without assistance
- Willing and able to work a rotating schedule to include days, nights, weekends and holidays
Job Qualifications
- Work experience in preparing foods and cooking simple foods and short orders in a cafeteria, restaurant, or mess
- Demonstration of neatness and good grooming
- Demonstration of dependability
- Demonstration of ability to work under pressure
Job Duties
- Performs a full range of simple cooking by preparing and cooking items that require little or no processing such as pancakes, sausage, eggs, hamburgers, fresh or canned vegetables, cold sandwich filling and may set up and replenish salad bar
- Prepares food by peeling, chopping, grinding, paring, cutting, slicing, dicing, pureeing, dredging, flouring, or breading
- Operates a variety of kitchen equipment using gas, electricity, steam or microwave sources
- Uses and cleans a variety of cooking utensils to measure, weigh, and process food items
- Follows established sanitation procedures when handling food, ensuring foods are stored at the correct temperatures to prevent bacteria growth
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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