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Raising Cane's logo

Cook - Morning Shift

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $15.50
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Work Schedule

Flexible
Day Shifts
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Benefits

Starting hiring pay at: $15.50
We offer competitive pay and benefits for all positions
Takes pride in doing a good job
OnePass Gym Membership Program
401(k) With Safe Harbor Employer Match (age 21 & older)
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Perks & Rewards for hourly Crew:
Paid Time Off*
Closed for all major holidays**
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Must satisfy hours requirement per year

Job Description

Raising Cane's is a renowned fast-food restaurant chain specializing in high-quality chicken finger meals. Known for its vibrant culture and commitment to excellent customer service, Raising Cane's operates with a philosophy that balances working hard and having fun. The company has built a strong reputation for delivering fresh, delicious food in a friendly and upbeat atmosphere, making it a popular destination for customers seeking quick and satisfying meals. With a focus on team collaboration and continuous growth, Raising Cane's is dedicated to providing not just meals but memorable experiences for its guests.

The role of a Cook at Rais... Show More

Job Requirements

  • Must be 16 years of age or older
  • Ability to lift and carry up to 50 pounds
  • Capable of kneeling, bending, twisting, and stooping
  • Ability to ascend and descend stairs
  • Excellent verbal and written communication skills
  • Ability to work scheduled shifts on time
  • Willingness to work various shifts including opening and closing
  • Commitment to follow company policies and safety procedures

Job Qualifications

  • Excellent communicator
  • Happy, Courteous and Enthusiastic
  • Hard working and attentive
  • Responsible and dependable
  • Authentic and genuine
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions
  • Lift and carry, push or pull heavy objects up to 50 pounds
  • Kneel, bend, twist or stoop
  • Ascend or descend stairs
  • Reach and grasp objects (including above head and below waistline)
  • Excellent verbal and written communication
  • Ability to show up to scheduled shifts on time
  • Cleaning tables, floors and other areas of the Restaurant
  • Ability to multitask
  • Must be 16 years of age or older
  • Provide all Customers with quick and friendly service
  • Work under pressure and at a fast pace
  • Align with Raising Cane’s culture by balancing Working Hard and Having Fun
  • Take initiative
  • Comply with Company policies

Job Duties

  • As a Cook at Raising Cane’s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards
  • Working in the Kitchen at Raising Cane’s is a fun and fast paced environment
  • Crank up the music and have some fun while you are working hard to prepare the highest quality chicken finger meals for our customers to enjoy
  • The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job
  • Taking orders from Customers and processing payments efficiently
  • Follow proper safety procedures when handling and/or preparing food
  • Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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