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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $13.00
Work Schedule
Flexible
Day Shifts
Benefits
Starting hiring pay at: $13.00
We offer competitive pay and benefits for all positions
Takes pride in doing a good job
OnePass Gym Membership Program
401(k) With Safe Harbor Employer Match (age 21 & older)
Access to financial advisors for budget and retirement planning
Crewmember Assistance Program
Education Assistance
Pet insurance
Perks & Rewards for hourly Crew:
Paid Time Off*
Closed for all major holidays**
Early closure for company events
Casual Work Attire
flexible scheduling
Perkspot Employee Discount Program
Must satisfy hours requirement per year
Job Description
Raising Cane's is a renowned fast-food restaurant specializing in high-quality chicken finger meals. Known for its upbeat and lively work environment, Raising Cane's prioritizes delivering excellent food and customer service, making it a favorite among chicken lovers. The company has built a strong reputation for its commitment to quality, teamwork, and community involvement, making it a desirable place for individuals passionate about starting or advancing their careers in the food service industry. Whether you're an experienced cook or just beginning your journey, Raising Cane's offers a supportive and dynamic setting where you can thrive and grow. The company values its... Show More
Job Requirements
- Must be 16 years of age or older
- Ability to lift, carry, push, or pull objects up to 50 pounds
- Ability to kneel, bend, twist, or stoop
- Ability to ascend or descend stairs
- Ability to reach and grasp objects above head and below waistline
- Excellent verbal and written communication skills
- Punctual and reliable in attending scheduled shifts
- Ability to work under fast-paced and high-pressure conditions
- Comply with company policies
- Provide quick and friendly customer service
- Work effectively as part of a team
- Align with Raising Cane's culture by balancing hard work and having fun
- Take initiative
Job Qualifications
- Excellent communicator
- Happy, Courteous and Enthusiastic
- Hard working and attentive
- Responsible and dependable
- Authentic and genuine
- Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions
- Lift and carry, push or pull heavy objects up to 50 pounds
- Kneel, bend, twist or stoop
- Ascend or descend stairs
- Reach and grasp objects (including above head and below waistline)
- Excellent verbal and written communication
- Ability to show up to scheduled shifts on time
- Cleaning tables, floors and other areas of the Restaurant
- Ability to multitask
- Must be 16 years of age or older
- Provide all Customers with quick and friendly service
- Work under pressure and at a fast pace
- Align with Raising Cane’s culture by balancing Working Hard and Having Fun
- Take initiative
- Comply with Company policies
Job Duties
- As a Cook at Raising Cane’s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards
- Working in the Kitchen at Raising Cane’s is a fun and fast paced environment
- Crank up the music and have some fun while you are working hard to prepare the highest quality chicken finger meals for our customers to enjoy
- The intellectual and physical demands described below are representative of what must be met by Crewmembers to successfully perform the essential functions of this job
- Taking orders from Customers and processing payments efficiently
- Follow proper safety procedures when handling and/or preparing food
- Work together as a team, assisting other Crewmembers in completion of tasks and assignments to ensure continuity of service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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