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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $20.00 - $21.00
Work Schedule
Standard Hours
Benefits
competitive pay
Free meal per shift
employee dining discount
growth opportunities
development opportunities
Job Description
Alliance Hospitality Group is a dedicated restaurant hospitality company committed to building strong relationships within the community by serving with passion and maintaining a hospitable environment. Our mission centers on providing honest, consistent, and fresh food, ensuring that every guest experiences quality that stands the test of time. Established as a growing company in the hospitality industry, Alliance Hospitality Group is known for valuing each team member as an individual, fostering their personal and professional growth. We place a high emphasis on integrity, consistency, and excellence in every aspect of our service, from interactions with guests and vendors to the... Show More
Job Requirements
- Minimum high school diploma or equivalent
- Four plus years of professional cooking experience
- Serve Safe certification
- Ability to stand for long periods
- Strong communication skills
- Ability to follow detailed instructions
- Must be a team player
- Available to work flexible hours including weekends and holidays
Job Qualifications
- Minimum four years of experience as a line cook
- Experience with pizza and hot line preparation
- Strong knife skills
- Effective communication skills
- Ability to read and understand prep lists
- Serve Safe certification
- Ability to work on feet for extended hours
- Team player with positive attitude
Job Duties
- Prepare and cook menu items with focus on pizza and hot line items
- Maintain strong knife skills and kitchen safety
- Execute prep lists accurately and efficiently
- Collaborate as a team player while maintaining a hospitality heart
- Ensure kitchen cleanliness and adherence to FIFO and safety guidelines
- Maintain quality and consistency of food by following recipes and timing
- Follow kitchen schedules, par lists, and opening/closing procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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