
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $24.62
Work Schedule
Flexible
Benefits
Paid Time Off
401k
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
voluntary benefits
Job Description
Mercy Medical Center is a well-established healthcare institution committed to providing exceptional medical services and care to the community it serves. As a prominent healthcare provider, Mercy Medical Center operates with a focus on patient wellness, safety, and overall health outcomes. The medical center takes pride in its inclusive and supportive work environment that values diversity, equal opportunity, and employee growth. With a mission centered on promoting healing and health, Mercy Medical Center fosters a culture of respect, innovation, and teamwork across all its departments.
This particular employment opportunity is for a full-time Food Service Worker role based at ... Show More
This particular employment opportunity is for a full-time Food Service Worker role based at ... Show More
Job Requirements
- two years experience in food service
- commercial and institutional cooking experience preferred
- knowledge of therapeutic diets desired
- county specific food handlers certification required upon hire and maintained current
- ability to work flexible hours
- commitment to food safety and sanitation
- physical ability to perform cooking duties
Job Qualifications
- two years experience in food service
- commercial and institutional cooking experience preferred
- knowledge of therapeutic diets
- valid county-specific food handler certification
- ability to work full time
- understanding of food safety policies
- strong attention to detail
Job Duties
- prepare quality food according to established food safety policies
- maintain a sanitary environment in food service areas
- comply with county-specific food handler certification requirements
- accommodate therapeutic diets as needed
- ensure all food preparation complies with hospital standards
- collaborate with kitchen staff to meet service demands
- follow hygiene and safety protocols
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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