Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Retirement Plan
Paid Time Off
Employee Discounts
Professional development opportunities
Job Description
The University of North Texas (UNT) System is a comprehensive educational institution located in the Dallas-Fort Worth region, comprising multiple campuses including the main locations in Denton and Frisco, as well as the University of North Texas at Dallas and the UNT Dallas College of Law, along with the University of North Texas Health Science Center at Fort Worth. As the only university system exclusively based in the vibrant North Texas area, UNT System supports more than 14,000 employees, educates over 49,000 students across its campuses, and awards nearly 12,000 degrees annually. The university is dedicated to fostering excellence, curiosity,... Show More
Job Requirements
- Six months of general work experience
- ability to follow oral and written instructions
- knowledge of the care and use of food service equipment and kitchen utensils
- knowledge of health hazards in food preparation and service and necessary precautionary measures
- knowledge of safety and security precautions appropriate to work performed
Job Qualifications
- Six months of general work experience
- ability to follow oral and written instructions
- knowledge of the care and use of food service equipment and kitchen utensils
- knowledge of health hazards in food preparation and service and necessary precautionary measures
- knowledge of safety and security precautions appropriate to work performed
Job Duties
- Produces high-quality items each meal service including daily prepared items
- knowledge of the proper care and use of food service equipment and kitchen utensils
- understands health hazards related to food preparation and service
- aware of necessary precautionary measures including safety and security protocols relevant to the work performed
- follows standardized processes to minimize turnaround time and ensure a consistent supply of cleaned and sanitized dishes
- trains hourly staff on proper washing sanitizing and handling techniques to uphold high standards while ensuring adherence to all safety protocols
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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