
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $1.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Uniform allowance
Job Description
Ilani is a premier entertainment and hospitality destination located in Ridgefield, Washington. Renowned for its commitment to excellence and guest satisfaction, Ilani offers a vibrant, dynamic environment where team members can grow their careers in the hospitality industry. As a casino and resort complex, Ilani embodies the spirit of Tâlícn and core values that foster a positive organizational culture, promoting collaboration, respect, and top-tier service. The company is dedicated to hiring outstanding individuals who share their passion for delivering exceptional guest experiences, making it a standout employer in the region. With state-of-the-art facilities and a warm, welcoming atmosphere, Ilani strives... Show More
Job Requirements
- Must possess excellent interpersonal skills with an ability to foster a supportive and enabling team environment
- Attention to detail and ability to multitask
- Knowledge of kitchen tools and utensils
- Work well under pressure and possess good learning skills
- Excellent communication skills
- Great endurance as most of the prep cook work is done standing, repeatedly moving arms and hands, and lifting and carrying at least 40 lbs
- Must possess a valid food handlers license
- Must be willing to work in a smoking environment
- Must be willing to adhere to company health and safety measures
Job Qualifications
- Culinary school certificate
- One year experience as a line cook in a high-volume restaurant
- Excellent interpersonal skills with an ability to foster a supportive and enabling team environment
- Attention to detail and ability to multitask
- Knowledge of kitchen tools and utensils
- Ability to work well under pressure and possess good learning skills
- Excellent communication skills
- Great endurance for standing, repetitive arm and hand movements, and lifting up to 40 lbs
- Valid food handlers license
- Willingness to work in a smoking environment
- Willingness to adhere to company health and safety measures
Job Duties
- Promotes superior guest service
- Maintains, and perpetuates a positive organizational culture according to the principles of the Spirit of Tâlícn and the Core Values of ilani
- Consistently demonstrates collaborative, relationship building, welcoming and mutually respectful behaviors
- Quick and quality execution of cooking duties
- Prepares the kitchen for the arrival of the chefs
- Assists as necessary with the preparing of ingredients beforehand, cleaning foodstuffs, chopping, slicing, portioning
- Monitor stock of the kitchen. Report to head chef as stock runs low
- Clean all kitchen equipment before and after use
- Maintain cleanliness of kitchen
- Cooks dishes under the supervision of the chef
- Coordinate with other kitchen staff
- Maintains confidentiality of sensitive information
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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