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Cook Level 1 (HCC) - PT

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.23 - $17.85
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Employee assistance program
flexible scheduling

Job Description

Friendship Village Tempe is a distinguished senior living community located in Tempe, Arizona, known for its dedication to providing outstanding care and creating a vibrant, supportive environment for its residents. As part of the Friendship Senior Living family, it exemplifies a community where compassion, innovation, and hospitality combine to foster meaningful relationships and promote individuality. With a commitment to superior service and a culture that values integrity, respect, passion, and collaboration, Friendship Village Tempe has been recognized consistently as one of the top workplaces in Arizona and across the nation, boasting prestigious awards such as Top Workplaces Arizona for 2023... Show More

Job Requirements

  • Minimum of six months professional cooking experience
  • Food Handler's Card within 30 days of hire
  • Must acquire and maintain valid Level 1 Arizona Fingerprint Clearance card
  • ability to work the specified schedule including holidays
  • physical capability to stand for extended periods
  • willingness to comply with community health and safety standards
  • ability to follow directions and recipes

Job Qualifications

  • Minimum of six months professional cooking experience
  • Food Handler's Card within 30 days of hire
  • ability to follow recipes accurately
  • knowledge of food safety practices
  • good communication and teamwork skills
  • ability to stand for extended periods during shifts
  • valid Level 1 Arizona Fingerprint Clearance Card or ability to obtain upon hire

Job Duties

  • Prep ingredients and follow recipes
  • cook high-quality meals with top culinary standards
  • keep the kitchen clean, safe, and organized
  • adhere to food safety and sanitation guidelines
  • collaborate with team members to ensure efficient meal service
  • maintain inventory and report shortages
  • assist in holiday meal preparations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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