Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $23.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Career development opportunities
competitive hourly wage
Job Description
RWJBarnabas Health is the premier health care destination in New Jersey, known for delivering high-quality academic medicine with a patient-centered approach. As a large, integrated health system, it combines compassionate care with innovative treatments and cutting-edge research to improve health outcomes across diverse communities. At RWJBarnabas Health, employees are valued, and the organization fosters a best-in-class work environment that supports professional growth and a commitment to health equity. The system's reach spans hospitals, medical centers, outpatient facilities, and community-based health programs, all working collaboratively to address the clinical and social determinants of health in New Jersey. With a strong emphasis... Show More
Job Requirements
- Prior cooking experience in a healthcare facility
- knowledge of food production, service and sanitation
- position may require work every other weekend depending on the department’s needs
Job Qualifications
- Prior cooking experience in a healthcare facility
- knowledge of food production, service and sanitation
- high school diploma or equivalent preferred
- culinary degree or certification preferred
- Serv Safe certified preferred
- prior experience in food service preferred
Job Duties
- Complete tasks as outlined in the job flow for the daily position assigned
- retrieve, prep and prepare items according to the daily production sheets and recipes
- follow all HACCP guidelines for food and physical safety
- prepare food for patients and others using a variety of production tools, techniques and equipment
- ensure meal service demands are met and maintain a sanitary work environment
- take customer orders and prepare food to their specifications
- grill, cook, and fry foods
- plan and manage work orders to ensure all items of an order are finished and served at the same time
- grill and garnish hamburgers and other meats
- perform simple food preparation tasks such as slicing up meats and vegetables
- complete orders from steam tables, plate the food, and serve to the customers
- order supplies and stock the shelves
- rotate food and stamp the time and date on the food in the coolers
- clean food preparation equipment and areas
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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