Cook, Kitchen

Fullerton, CA, USA|Onsite

Job Overview

Compensation

Type:

Hourly

Rate:

Range $19.93 - $32.88

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee assistance program

Professional Development

Disability insurance

Job Description

CHOC Childrens Health is a respected pediatric healthcare organization based in Orange, California, committed to delivering exceptional and innovative care to children and their families. Renowned as a leading destination for children's health, CHOC provides a wide range of medical services through its hospitals, clinics, and specialized practices dedicated to the overall health and well-being of the pediatric population in the community. With a focus on comprehensive patient care, CHOC emphasizes not only curing illness but also promoting healthier futures for children by integrating advanced medical technologies and compassionate caregiving.

At CHOC, employment is more than just... Show More

Job Requirements

High school diploma, GED or equivalent experience
One year cooking experience in restaurant, hotel or healthcare preferably with therapeutic diets
Ability to read, write and communicate fluently in English
Willingness to cross-train within the Food Service Department
Ability to organize time and promote teamwork
Physical ability to lift and carry 40-50 lbs and push/pull 150-200 lbs
Availability to work evening shift
Compliance with safety and sanitation standards

Job Qualifications

One year cooking experience in restaurant, hotel, or healthcare settings preferably with therapeutic diets
Ability to read, write, and communicate fluently in English
Ability to organize time and promote teamwork
Willingness to cross-train within the Food Service Department
High school diploma, GED or equivalent experience
Preferred two or more years cooking experience
Serv-Safe certification
Bilingual skills
Catering and computer skills
AA or culinary degree

Job Duties

Prepare food for patients, catering or cafeteria using standardized recipes
Meet meal service deadlines by timely food preparation
Ensure food meets standards of color, texture, appearance and temperature
Serve and garnish food attractively
Handle food using appropriate safety and sanitation standards
Deliver and/or serve food as required
Cross-train within the Food Service Department as necessary

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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