Job Overview
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Flexible
Night Shifts
Benefits
Go Hilton travel program
DailyPay
Employee Stock Purchase Program
maternity and parental leave
debt-free education
Comprehensive health insurance
Mental Health Resources
Paid Time Off
401K plan and company match
Job Description
Signia by Hilton Atlanta is a premier hotel that reflects the rich hospitality tradition of Hilton, a global leader in the lodging industry since 1919. Hilton's expansive portfolio ranges from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels, making it one of the most recognized and respected brands worldwide. At Signia by Hilton Atlanta, guests experience exceptional accommodations, top-quality service, and a range of amenities designed to provide comfort and satisfaction. Hilton prides itself on a diverse and inclusive work environment that fosters personal and professional growth, supported by numerous innovative programs and benefits to help team... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience as a pastry cook or similar position
- Ability to work overnight shifts
- Understanding of food safety regulations
- Strong organizational skills
- Good physical stamina
- Effective communication abilities
Job Qualifications
- Experience in a professional pastry or baking role
- Knowledge of food safety and sanitation standards
- Ability to follow recipes and quality standards precisely
- Strong attention to detail and organization skills
- Capable of working overnight shifts
- Ability to develop new pastry products
- Commitment to teamwork and hospitality values
Job Duties
- Prepare pastry food items according to designated recipes and quality standards
- Maintain cleanliness and comply with food sanitation standards
- Stock, maintain and ensure proper storage and refrigeration of an adequate supply of all prepared product
- Develop new products for a-la-carte and catering menus, as needed
- Practice correct food handling and food storage procedures according to federal, state, local and company regulations
- Display and set baked products on mobile carts according to specifications
- Prepare daily requisitions for supplies and food items
Job Location
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