Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.25
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
career advancement
diversity and inclusion
Job Description
The Ritz-Carlton Fort Lauderdale is part of the prestigious Ritz-Carlton brand, which is globally recognized for its unwavering commitment to luxury, exceptional service, and unforgettable guest experiences. Located at 1 N Fort Lauderdale Beach Blvd, Fort Lauderdale, Florida, this esteemed hotel offers guests a premium hospitality experience defined by elegant accommodations, world-class dining, and sophisticated amenities. As a member of Marriott International, The Ritz-Carlton Fort Lauderdale benefits from a global network that supports the professional growth and development of its associates while promoting a diverse and inclusive work environment. The hotel continually strives to uphold its reputation as a leader... Show More
Job Requirements
- High school diploma or equivalent
- less than one year of related experience
- no supervisory experience required
- no license or certification required
- ability to work standing or walking for extended periods
- ability to lift, move or transport objects up to 25 pounds
- ability to work safely on inclined, uneven or slippery surfaces
- willingness to follow all safety and hygiene protocols
- ability to stretch, bend, twist and crouch as needed
- ability to communicate effectively
- commitment to confidentiality and professional conduct.
Job Qualifications
- High school diploma or equivalent
- less than one year of related work experience
- no supervisory experience required
- no license or certification required
- ability to communicate clearly and professionally
- capability to work effectively in a team environment
- commitment to uphold company standards and policies
- basic culinary knowledge and food handling skills
- understanding of safety and hygiene procedures
- ability to maintain personal professional appearance
- familiarity with operating kitchen equipment safely.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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