Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $30.97
Work Schedule
On-call
Benefits
401(k) Plan
stock purchase plan
Commuter Benefits
employee assistance plan
Childcare discounts
Job Description
Sheraton Grand Seattle, located at 1400 6th Ave, Seattle, Washington, is part of the renowned Sheraton Hotels & Resorts brand, a subsidiary of Marriott International. Established as a distinguished landmark in the hospitality industry, Sheraton Grand Seattle boasts a rich history of providing exceptional guest experiences through its prime location and premium amenities. The hotel is an integral part of Marriott International's global network, celebrated for its dedication to quality, inclusivity, and professional development opportunities for its associates. Recognized as "The World's Gathering Place," Sheraton Grand Seattle offers a vibrant community where employees can grow, belong, and thrive in their... Show More
Job Requirements
- High school diploma or G.E.D. equivalent
- minimum 1 year of related work experience
- ability to stand for long periods
- ability to lift, carry, push, and pull up to 25 pounds
- willingness to work part-time and on call
- adherence to safety and hygiene standards
- professional appearance
- effective communication skills
Job Qualifications
- High school diploma or G.E.D. equivalent
- at least 1 year of related work experience
- no supervisory experience
- ability to operate kitchen appliances
- strong teamwork and communication skills
- knowledge of food safety standards
Job Duties
- Prepare ingredients by portioning, chopping, and storing food
- wash and peel fresh fruits and vegetables
- weigh, measure, and mix ingredients
- prepare and cook food according to recipes and quality standards
- operate kitchen appliances such as ovens, stoves, grills, microwaves, and fryers
- test food for proper cooking
- monitor food quality
- set up and break down work station
- serve food in correct portions
- wash and disinfect kitchen area, tools, and equipment
- check temperature of appliances and food
- follow safety and security policies
- report maintenance needs and unsafe conditions
- maintain uniform and professional appearance
- protect company assets
- communicate clearly and professionally
- support team goals
- respond to employee concerns
- stand, sit, or walk for extended periods
- perform physical tasks such as bending, lifting up to 25 pounds
- perform other job duties as assigned
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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