Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Medical insurance
Vision Insurance
Dental Insurance
Life insurance
Disability insurance
Mental Health Resources
sick pay
vacation
Travel discount
401(k) Plan
Pension Plan
DailyPay access
Complimentary Meals
Employee assistance program
debt-free education
Career Development
Team Member Resource Groups
recognition programs
Job Description
The Hilton Santa Barbara Beachfront Resort is a prestigious hospitality establishment located along the scenic coastline of Santa Barbara, California. As part of the globally renowned Hilton brand, this resort offers guests a luxurious and memorable experience, combining the beauty of beachfront views with world-class amenities and exceptional service. Hilton, a leader in the hospitality industry since its founding in 1919, is known for its commitment to innovation, quality, and providing outstanding guest experiences across its diverse range of properties, which include full-service hotels, resorts, extended-stay suites, and mid-priced accommodations. The Hampton Santa Barbara Beachfront Resort, in particular, prides itself... Show More
Job Requirements
- Minimum one year experience in casual or fine dining
- Passion for cooking
- Open availability with flexible shifts
- Ability to maintain food sanitation and safety standards
- Ability to work full-time hours
- Strong organizational skills
- Attention to detail
Job Qualifications
- Minimum one year experience in casual or fine dining
- Passion for cooking
- Knowledge of food sanitation standards
- Ability to manage guest orders efficiently
- Familiarity with menu items and food products
- Strong attention to detail
- Good communication and teamwork skills
Job Duties
- Prepare cold food items according to designated recipes and quality standards
- Maintain cleanliness and comply with food sanitation standards
- Manage guest orders in a friendly, timely and efficient manner
- Ensure knowledge of menu and food products
- Stock and maintain designated food stations
- Visually inspect all food sent from the kitchen
- Practice correct food handling and food storage procedures according to regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter