Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.50
Work Schedule
Flexible
Weekend Shifts
Benefits
full medical benefits
401K with company match
Employee stock purchase plan
Paid vacation
Paid holidays
paid sick days
Tuition Reimbursement
Job Description
Hyatt Regency Dallas is a premier hotel located in the heart of downtown Dallas, Texas, adjacent to the iconic Reunion Tower. Known for its exceptional hospitality, modern amenities, and vibrant atmosphere, the hotel is a distinguished member of the Hyatt Hotels Corporation, one of the worlds leading hospitality brands. Hyatt Regency Dallas offers guests a unique blend of urban sophistication and Southern charm, delivering memorable experiences for both business and leisure travelers. The hotel has been recognized as one of the 2025 Best Places to Work among large companies in North Texas, reflecting its commitment to a positive work culture... Show More
Job Requirements
- At least 2 years of experience in cold kitchen, restaurants, banquets, and butcher area
- Ability to stand for long periods of time
- Requires moderate supervision and training
- Flexibility to work any days of the week including weekends and holidays
- Texas Food Handlers Certification
Job Qualifications
- Hotel cooking experience
- Culinary degree preferred
- Professional knowledge of cooking ingredients and procedures
- Ability to work single-station in the kitchen
- Valid Texas Food Handlers Certification
Job Duties
- Prepare braised food, grilling, broiling, blanching, cooking, and sauté items
- Prepare daily specials
- Check quality of finished food products
- Ensure efficient preparation methods and procedures daily
- Receive products from the storeroom
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Restaurant, hotel, and hospitality jobs on OysterLink.
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