Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
401k
Employee stock purchase plan
Paid vacation
Paid holidays
paid sick days
Tuition Reimbursement
Job Description
Hyatt Regency Dallas is a prestigious hotel located in the heart of downtown Dallas, adjacent to the iconic Reunion Tower. Renowned for its excellent hospitality services, this hotel is a part of the globally recognized Hyatt Hotels Corporation, which is dedicated to providing outstanding guest experiences. Hyatt Regency Dallas boasts a vibrant team of professionals who are passionate about delivering exceptional service and creating memorable stays for guests. Hyatt prides itself on a culture that values teamwork, career growth, and employee well-being, making it a sought-after employer in the hospitality industry. The hotel was honored as one of the 2025... Show More
Job Requirements
- at least 2 years of experience working in all kitchens such as the cold kitchen, restaurants, banquets, and butcher area
- hotel cooking experience and/or culinary degree preferred
- ability to stand for long periods of time
- requires moderate supervision and training
- texas food handlers certification
- flexibility to work any days of the week including weekends and holidays
Job Qualifications
- at least 2 years of experience working in various kitchen settings such as cold kitchen, restaurants, banquets, and butcher area
- hotel cooking experience or culinary degree preferred
- texas food handlers certification
- ability to stand for long periods
- requires moderate supervision and training
- flexibility to work any days of the week including weekends and holidays
Job Duties
- prepare braised food, grill, broil, blanch, cook, and sauté items
- prepare daily specials
- check the quality of finished food products
- ensure efficient preparation methods and procedures
- receive products from the storeroom
- work single-station in the kitchen
- maintain cleanliness and organization of work station
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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