Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Work Schedule
Flexible
Benefits
Flexible work environment
Training and Development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discounts
Job Description
Sodexo is a global leader in food services and facilities management, committed to enhancing the quality of life for those we serve and fostering economic, social, and environmental progress in communities worldwide. As a comprehensive service company, Sodexo partners with a diverse range of clients, including universities, healthcare facilities, corporate offices, and institutions, delivering tailored food service, catering, and integrated facilities management solutions. Sodexo's dedication to creating a better everyday for everyone is instilled in every facet of its operations, emphasizing teamwork, respect, and inclusion. The company values diversity and ensures equal employment opportunities for all qualified individuals regardless of... Show More
Job Requirements
- Open availability for varying shifts
- Ability to work full-time
- Experience in food preparation preferred
- Effective communication skills
- Ability to work in a fast-paced environment
- Commitment to punctuality and reliability
Job Qualifications
- Team-oriented
- adaptable
- reliable
- nurturers of a healthy/safe working environment
- Preferred 3 - 4 years of related work experience
- Ability to follow recipes and prepare food items accurately
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include breakfast, lunch, dinner, and special/catered events
- Read and follow basic recipes and/or product directions for preparing various food items
- May prepare food and serve customers at an a la carte and/or operate a grill station
- May support management in the daily oversight of key functions and employees during the normal course of business
- Attends work and shows for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
OysterLink helps restaurants, hotels, and hospitality businesses hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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