Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Advancement opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
Free Shift Meals
uniforms
safety shoes
Public transportation support
parking assistance
Job Description
Sodexo is a global leader in quality of life services, dedicated to improving the daily experiences of individuals and communities worldwide. With expertise spanning food services, facilities management, and integrated solutions, Sodexo partners with a diverse range of clients including hospitals, universities, corporations, and government entities to deliver exceptional service and support. Sodexo's commitment to creating a better everyday for everyone is reflected in their dedication to social, economic, and environmental progress in the areas they serve. Their inclusive and supportive workplace culture encourages employees to bring their authentic selves to work, fostering innovation, collaboration, and personal growth. Sodexo values... Show More
Job Requirements
- part-time availability
- open availability preferred
- ability to work varying shifts including days and hours
- reliable attendance and punctuality
- ability to follow recipes and food safety guidelines
- ability to operate kitchen equipment such as grills
- previous culinary experience preferred
Job Qualifications
- team-oriented
- adaptable
- reliable
- able to nurture a healthy and safe working environment
- 3 to 4 years of related work experience preferred
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special/catered events
- read and follow basic recipes and/or product directions for preparing various food items
- prepare food and serve customers at an a la carte and/or operate a grill station
- support management in the daily oversight of key functions and employees during normal business operations
- attend work and show up for scheduled shifts on time with satisfactory regularity
- perform other duties as assigned based on business necessities and client requirements
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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