Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $23.52
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Job Description
UC Health Long's Peak Hospital partners with Sodexo to deliver exceptional food and nutritional services in a healthcare setting located in a vibrant community known for quality patient care and comprehensive medical services. Sodexo is a global leader in integrated food services and facilities management, committed to improving the quality of life for those it serves and fostering sustainability and inclusion in the workplace. The hospital environment supported by Sodexo is one where nutrition and meal quality are critical components of patient recovery and staff well-being.
The Cook II role at Sodexo within UC Health Long's Peak Hospital... Show More
The Cook II role at Sodexo within UC Health Long's Peak Hospital... Show More
Job Requirements
- High school diploma or equivalent
- 3 to 4 years of related work experience preferred
- Ability to work morning and afternoon/evening shifts on varying days
- Reliable and punctual attendance
- Ability to follow recipes and food preparation instructions
- Commitment to maintaining a safe and healthy working environment
Job Qualifications
- High school diploma or equivalent preferred
- 3 to 4 years of related work experience preferred
- Ability to work effectively within a team
- Strong customer service skills
- Basic knowledge of food safety and hygiene practices
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods including breakfast, lunch, dinner, and special catered events
- Read and follow basic recipes and/or product directions for preparing various food items
- May prepare food and serve customers at an a la carte and/or operate a grill station
- May support management in the daily oversight of key functions and employees during the normal course of business
- Attend work and show for scheduled shifts on time with satisfactory regularity
- Perform other duties as assigned based on business needs and client requirements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink is built for hospitality recruitment.
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