
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Day Shifts
Benefits
Hourly pay rate
Tip/tip pooling
Paid Time Off
Holiday pay
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
401k plan
HSA/FSA plans
Referral Bonus
Discounted lodging
Discounted dining
Discounted spa
Discounted golf
Discounted retail
Employee assistance program
volunteer opportunities
Online Learning Platform
Job Description
Salish Lodge & Spa is a renowned luxury hotel and spa located in the beautiful Pacific Northwest, celebrated for its stunning views, exceptional hospitality, and commitment to providing a memorable guest experience. As part of the esteemed Columbia Hospitality group, Salish Lodge & Spa offers an inviting atmosphere where guests can enjoy a blend of natural beauty and world-class amenities. Their focus on creating exceptional experiences is deeply rooted in a values-driven culture that prioritizes respect, inclusion, and genuine care for their team members and guests alike.
The role of Line Cook II at Salish Lodge & S... Show More
The role of Line Cook II at Salish Lodge & S... Show More
Job Requirements
- Previous cooking experience
- Necessary state food handler's license
- Ability to read and comprehend simple instructions and memos
- Ability to effectively present information in one-on-one and small group situations
- Must possess knife skills
- Ability to adjust preparations for flavor and accommodate customer needs in a timely manner
Job Qualifications
- Previous cooking experience
- Possession of state food handler's license
- Ability to read and comprehend instructions and memos
- Strong knife skills
- Effective communication skills
Job Duties
- Prepare menu items according to recipes and quality standards
- Maintain cleanliness and sanitation in the kitchen
- Conduct inventory and manage stock levels
- Collaborate with culinary team to ensure consistency
- Adjust preparations for flavor and customer needs
- Follow food safety and handling procedures
- Present information clearly to team members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink connects hospitality employers and applicants.
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