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Sodexo

Cook II

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.50 - $16.78
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Work Schedule

Rotating Shifts
Day Shifts
Weekend Shifts
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Benefits

Flexible work environment
Training and Development
Paid Time Off
Holiday pay
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs

Job Description

Sodexo is a global leader in quality of life services, dedicated to creating a better everyday for everyone it serves. They operate across multiple sectors, including food service, catering, facilities management, and other integrated solutions, partnering with clients to enhance experiences for both customers and employees. Sodexo is recognized for its commitment to diversity, inclusion, and respect for all individuals, ensuring fair treatment and a supportive workplace where employees can be themselves and thrive. The company values innovation and collaboration, fostering an environment where ideas and opinions are encouraged and respected. Sodexo is a reliable and strategic partner for organizations... Show More

Job Requirements

  • High school diploma or equivalent
  • 3 to 4 years of related work experience preferred
  • Ability to follow basic recipes and food preparation guidelines
  • Ability to work mornings and afternoon or evening shifts including rotating weekends
  • Strong team player with good communication skills
  • Reliable attendance and punctuality

Job Qualifications

  • Team-oriented
  • Adaptable
  • Reliable
  • Nurturer of a healthy and safe working environment
  • 3 to 4 years of related work experience preferred

Job Duties

  • Accurately and efficiently prepare portion cook and present a variety of hot and or cold food items for various meal periods including breakfast lunch dinner and special catered events
  • Read and follow basic recipes and or product directions for preparing various food items
  • May prepare food and serve customers at an a la carte and or operate a grill station
  • May support management in the daily oversight of key functions and employees during the normal course of business
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts depending on business necessities and client requirements

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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