Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.50 - $25.50
Work Schedule
Flexible
Benefits
Flexible work environment
Training and Development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Job Description
The University of Tampa, in partnership with Sodexo, is seeking dedicated individuals to join their culinary team as Cook II. Founded on the principle of creating a better everyday for everyone, Sodexo is a global leader in providing integrated food service and facilities management solutions, catering to diverse communities, businesses, and academic institutions worldwide. At the University of Tampa campus, this commitment translates into delivering exceptional food services to students, faculty, staff, and visitors in an environment that promotes health, sustainability, and culinary excellence.
Sodexo values each team member for their unique contributions and believes in fostering an inclusive wo... Show More
Sodexo values each team member for their unique contributions and believes in fostering an inclusive wo... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in culinary preparation or food service preferred
- Ability to follow recipes and instructions accurately
- Strong teamwork and communication skills
- Flexibility to work varying shifts including days and hours with open availability preferred
- Commitment to punctuality and reliable attendance
Job Qualifications
- Team-oriented and adaptable
- Reliable and nurturer of a healthy/safe working environment
- 3 to 4 years of related work experience preferred
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods
- Read and follow basic recipes and/or product directions for preparing various food items
- Prepare food and serve customers at an à la carte and/or operate a grill station
- Support management in the daily oversight of key functions and employees during the normal course of business
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned based on business necessities and client requirements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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