Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
Flexible work environment
Training and Development
Advancement opportunities
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
discount programs
Job Description
Sodexo is a leading global provider of integrated facilities management and food services, dedicated to enhancing the quality of life for individuals and communities it serves. Operating worldwide, the company partners with various institutions including healthcare facilities, educational establishments, corporate offices, and government agencies to deliver exceptional food service, catering, and facilities management solutions. At its core, Sodexo prioritizes sustainability, innovation, and inclusivity, fostering environments where employees are valued, supported, and encouraged to grow. The company is well-known for its commitment to diversity and inclusion, ensuring a respectful and fair workplace for all employees regardless of background or identity. Sodexo’s... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food preparation or cooking
- Ability to work flexible, varying shifts including days and hours
- Physical ability to stand for extended periods and perform kitchen tasks
- Commitment to a healthy and safe working environment
- Dependability and punctuality
- Open availability preferred
Job Qualifications
- 3 to 4 years of related work experience preferred
- Ability to work as a team player
- Adaptability to varying shifts and scheduling
- Strong customer service skills
- Knowledge of food safety and sanitation practices
- Effective communication skills
- Basic culinary skills and recipe adherence
Job Duties
- Prepare, portion, cook, and present a variety of hot and cold food items accurately and efficiently
- Read and follow recipes and product directions for food preparation
- Prepare food and serve customers at an a la carte or grill station
- Support management in daily oversight of key functions and employees
- Attend work and show for scheduled shifts on time with regularity
- Perform other duties as assigned based on business needs and client requirements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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