
Job Overview
Employment Type
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
discount programs
Flexible work environment
Job Description
Sodexo is a global leader in providing quality integrated services, specializing in food service, facilities management, and workplace experience solutions. With a footprint spanning multiple industries and communities around the world, Sodexo is dedicated to improving quality of life for its clients and employees alike. The company has a strong commitment to diversity, inclusion, and sustainability, aiming to create a better everyday experience for everyone it serves. Sodexo operates in a variety of sectors, including corporate, education, healthcare, and government, offering tailored solutions that meet unique client needs. Known for its supportive work culture and opportunities for professional growth, Sodexo... Show More
Job Requirements
- High school diploma or equivalent
- 3 to 4 years of related work experience preferred
- Ability to work any shift with open availability
- Basic culinary skills
- Ability to stand for extended periods
- Capable of working in a fast-paced environment
- Must comply with health and safety standards
Job Qualifications
- Team-oriented and adaptable
- Reliable with good attendance
- Experience in food preparation and cooking
- Knowledge of food safety and sanitation practices
- Ability to follow recipes and food preparation instructions
- Excellent customer service skills
- Preferred 3 to 4 years of related work experience
Job Duties
- Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include breakfast, lunch, dinner, and special/catered events
- Read and follow basic recipes and/or product directions for preparing various food items
- May prepare food and serve customers at an a la carte and/or operate a grill station
- May support management in the daily oversight of key functions and employees during the normal course of business
- Attends work and shows for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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