Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
wellness programs
Flexible Hours
Paid Time Off
competitive pay
retirement plans
training programs
mentorship opportunities
performance-based incentives
Bonuses
employee recognition programs
Diverse and supportive workplace
Customizable benefits
Job Description
IHOP is a renowned casual dining restaurant chain known for its variety of breakfast foods and family-friendly atmosphere. Established as a leader in the hospitality and restaurant industry, IHOP takes pride in serving high-quality, scratch-made meals that cater to diverse palates. With a commitment to consistency and guest satisfaction, IHOP offers a welcoming environment that values its employees as an essential part of its success. The company emphasizes culinary excellence, food safety, and exceptional guest service. As an internationally recognized restaurant brand, IHOP continuously seeks dedicated individuals to join its team and contribute to its ongoing mission of delivering memorable... Show More
Job Requirements
- High school diploma or equivalent preferred
- basic knowledge of cooking techniques
- ability to maintain food safety and sanitation standards
- previous kitchen or cooking experience preferred
- ability to work flexible hours including weekends and holidays
- strong communication skills
- ability to work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a similar role is preferred but not required
- understanding of basic cooking techniques and kitchen equipment
- ability to work well under pressure in a fast-paced environment
- strong communication and teamwork skills
- flexibility to work mornings, evenings, weekends, and holidays as needed
Job Duties
- Prepare food items according to IHOP's recipes and quality standards
- adhere to proper food handling and sanitation guidelines to ensure food safety
- collaborate with team members to ensure efficient and timely service
- maintain cleanliness and organization of the kitchen area
- assist in inventory management and stocking of supplies
- uphold IHOP's commitment to delivering exceptional guest service
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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