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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
wellness programs
Flexible Hours
Paid Time Off
competitive pay
retirement plans
training programs
performance-based incentives
employee recognition programs
inclusive work environment
Job Description
IHOP, also known as the International House of Pancakes, is a renowned American restaurant chain famous for its breakfast offerings and family-friendly dining atmosphere. Established decades ago, IHOP has grown into a beloved brand across numerous locations in the United States and internationally. The company prides itself on providing a warm, welcoming environment where guests can enjoy freshly prepared, scratch-made meals throughout the day. IHOP's commitment to quality ingredients and exceptional customer service has made it a destination for families, friends, and individuals looking for a satisfying dining experience. IHOP is a full-service restaurant that specializes in breakfast items such... Show More
Job Requirements
- High school diploma or equivalent
- basic understanding of cooking techniques
- ability to follow recipes and safety protocols
- physical ability to lift up to 50 pounds
- capacity to stand and walk for prolonged periods
- ability to bend, reach, and twist frequently
- good hand-eye coordination
- clear verbal communication skills
- ability to work in varying temperatures
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a similar role is preferred but not required
- understanding of basic cooking techniques and kitchen equipment
- ability to work well under pressure in a fast-paced environment
- strong communication and teamwork skills
- flexibility to work mornings, evenings, weekends, and holidays as needed
Job Duties
- Prepare food items according to IHOP's recipes and quality standards
- adhere to proper food handling and sanitation guidelines to ensure food safety
- collaborate with team members to ensure efficient and timely service
- maintain cleanliness and organization of the kitchen area
- assist in inventory management and stocking of supplies
- uphold IHOP's commitment to delivering exceptional guest service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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