Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $32.67
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Tuition Reimbursement
wellness programs
Job Description
Encore Boston Harbor is a premier luxury resort and casino located on the Mystic River in Everett, Massachusetts. It offers a vast gaming space spanning 210,000 square feet that includes over 3,000 slot machines and 240 table games, providing guests with an exhilarating entertainment experience. The resort includes 671 spacious hotel rooms designed for the ultimate comfort and relaxation, complemented by a full-service spa, salon, and fitness center. Besides gaming and accommodation, Encore Boston Harbor features 15 diverse dining and lounge venues, specialty retail shops, and more than 50,000 square feet of elegant ballroom and meeting spaces, making it an... Show More
Job Requirements
- 18 years of age or above
- registration or license issued by the Massachusetts Gaming Commission required
- ServSafe or equivalent certification preferred
- able to perform physical demands including lifting 50 pounds and standing/walking for extended periods
- able to work in varying schedules as needed
- able to interact professionally with guests and employees
- ability to comprehend and follow internal policies and external regulations
- able to work in noisy environments
- reasonable accommodations for disabilities available
Job Qualifications
- High school degree or equivalent preferred
- culinary arts or related field education or experience preferred
- minimum of 3 years cooking experience preferred
- knowledge of sanitation, culinary techniques, and safe food handling
- outstanding organizational and interpersonal skills
- excellent attention to detail
- ability to read, analyze, and interpret policy and procedure manuals
- conversational English required, second language a plus
- ability to write instructions and present information
- ability to compute basic mathematical calculations
- ability to maintain reports upon request
Job Duties
- Adheres to Encore Boston Harbor core values and department standards
- actively contributes to departmental performance and accuracy of policies and procedures
- follows internal policies and applicable laws and regulations
- delivers high level of property-wide service and satisfaction
- assists in training new team members
- keeps informed of new developments within the department
- balances multiple priorities and meets deadlines
- cooks food according to standard recipes
- manages multiple cold and hot stations
- assists with preparation, presentation, decoration, and storage of food items
- communicates difficulties or comments to superiors
- notifies chef on duty about incomplete tasks
- participates in daily briefings and meetings
- prepares food, beverage, material, and equipment needed for service
- cleans and resets working area
- follows department and company safety standards
- maintains relevant industry knowledge through continuing education
- performs other job-related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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