Marriott International, Inc logo

Cook I- Sea Level Kitchen

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Hotel Room Discounts
Merchandise discounts
Food and beverage discounts
Learning and development opportunities
recognition programs
wellness programs
supportive management

Job Description

Fort Lauderdale Marriott Harbor Beach Resort & Spa is a luxurious beachfront hotel located in Fort Lauderdale, Florida. Known for its exceptional hospitality, stunning ocean views, and world-class amenities, it provides guests with a unique and memorable experience. As part of the Marriott International portfolio, the resort upholds high standards in service, quality, and guest satisfaction. Fort Lauderdale Marriott Harbor Beach Resort & Spa combines elegant accommodations with a variety of dining options, including exquisite food and beverage services that cater to a diverse clientele visiting the area for both leisure and business. Marriott International itself is a globally recognized... Show More

Job Requirements

  • High school diploma or equivalent
  • At least one year of related work experience
  • Ability to move and lift up to 25 pounds
  • Ability to stand, sit, or walk for extended periods
  • Maintain professional appearance with clean uniform
  • Complete safety training and certification before employment

Job Qualifications

  • High school diploma or equivalent
  • At least one year of related work experience
  • Strong teamwork skills
  • Attention to detail
  • Positive attitude and outgoing personality

Job Duties

  • Prepare fresh ingredients for cooking according to recipes or menu
  • Cook food and prepare high-quality menu items in a timely manner
  • Taste food to ensure correct preparation and temperature
  • Use kitchen equipment safely and responsibly
  • Ensure proper hygiene and cleanliness of surfaces and storage containers

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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