Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) Plan
employee discount
Training and Development
Career advancement opportunities
Job Description
The Production Cook I position is available at a reputable casino which is known for offering a vibrant entertainment atmosphere complemented by excellent dining experiences. This establishment not only caters to gaming enthusiasts but also prides itself on delivering high-quality food and impeccable customer service. As a key member of the culinary team, the Production Cook I plays an essential role in upholding the casino’s standards for food preparation and presentation, ensuring that guests receive consistent and timely meals during their visit.
The casino operates with a dynamic environment driven by guest satisfaction and operational excellence. With a commitment t... Show More
The casino operates with a dynamic environment driven by guest satisfaction and operational excellence. With a commitment t... Show More
Job Requirements
- Must be at least 18 years old
- High school diploma or education equivalent required
- Must have food service or Culinary Arts degree
- 3 years' related culinary work
- Demonstrates commitment to guest service excellence and ethical conduct
Job Qualifications
- Must be at least 18 years old
- High school diploma or education equivalent required
- Must have food service or Culinary Arts degree
- Demonstrates commitment to guest service excellence and ethical conduct
- Food safety or ServSafe certification
- Gaming license
Job Duties
- Prepares all menu items quickly, efficiently, and consistently
- Prepares plates and baskets according to established proper presentation standards
- Organizes, rotates, and stocks hot lines properly
- Meets guests' needs through timely and proper handling of all equipment and chemicals
- Ensures the employee dining area is properly supplied with freshly prepared food
- Complies with all department and company rules, regulations, policies, procedures and internal controls and government rules and regulations
- Works in a safe manner at all times
- Assists in other kitchens of the Casino as necessary
- Keeps the work area clean and organized and deep cleans the area at the end of shifts
- Follows the proper closing procedure with cleaning and labeling
- Attends periodic meetings and training sessions
- Promotes positive public and employee relations
- Demonstrates commitment to guest service excellence and ethical conduct
- Presents oneself in a neat and clean appearance at all times
- Performs other duties as assigned
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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